8/26/2023 0 Comments Japanese nikka whiskey![]() Tasting notes: Fruity and flavoursome on the nose, following with layers of coconut, buttered toast, orchard fruits and spring flowers, finishing off with a hint of smoke and the seaside. By combining Scottish blending techniques with renowned Japanese precision and balance, Nikka is highly awarded by many of the international whisky competitions. Set up in 1934 by Masataka Taketsuru, the ?Father of Japanese Whisky?, Nikka Whisky is highly respected Japanese producer. Launched on the Japanese market in 2013, Taketsuru Pure Malt is the new version without ages premium malt blended from Nikka. This whisky is bottled directly from the cask at close to cask strength and possesses a distinctive personality characterised by solidity, depth of taste and a richly expanding aroma. Black Nikka is a 37 alcoholic whisky, available at corner stores throughout Japan in 180, 300, 700, 1800, 1920, 2700, and 4000 mL bottles. A blend of single malts from the Yoichi and Miyagikyo distilleries and a unique grain whisky, Nikka From The Barrel is married from a selection of different oak casks to create a rich harmony of distinct flavours. Bursting with character boiled sweets, orange peel and apricot aromas with spicy oak and ripe fruit flavours. From The Barrel is bottled directly from the re-casked barrels. NIKKA WHISKY was founded by Masataka Taketsuru, who devoted his life to making. 1916 Graduated from Osaka Technical (High School) where he majored in brewing. Since the foundation in 1934, we have been producing whisky and continuously seeking ways to further diversify the style of whiskies by experimenting with different combinations such as yeast strains, fermentation periods, distillation methods, barrel types, and aging conditions. Size 750mL Proof 102.8 (51.4 ABV) Please note that the ABV of this bottle may vary Released in 1985 by the Japanese brand Nikka Whisky, this complex blend features more than 100 different batches of their malt and grain whiskies. Matured malt and grain whiskies from the Miyagikyo and Yoichi distilleries are blended and re-casked. Whisky made by passion of Masataka Taketsuru, Father of Japanese Whisky. History of Masataka Taketsuru and Nikka Whisky 1894 Born into a sake brewing family in Hiroshima on June 20. Nikka From The Barrel Japanese Whisky 73.99 Rating: 3.7 Earn up to 5 back on this product with Caskers Rewards. Earlier this week, Nikka told its Japanese suppliers that it will be suspending the sales of three more of its age-statement malt whiskies in March. Nikka is Japan’s second biggest distiller, and with a rich history of producing whisky dating back to 1934.
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